We Love Low Carb – Muffin Vanilla Premix (320g)

R62.00

Craving freshly baked, soft, and fluffy vanilla muffins without breaking your keto or Banting diet? We Love Low Carb Vanilla Muffin Premix brings the comforting aroma and delicious taste of classic bakery muffins straight to your kitchen—without the carbs or added sugar!

Specially crafted for health-conscious foodies, diabetics, and low-carb lifestyles, this easy-to-bake mix lets you whip up mouthwatering, fiber-rich vanilla muffins in minutes. Enjoy them warm out of the oven, packed in lunchboxes, or paired with your morning coffee.

Key Highlights & Benefits:

  • Keto & Banting Friendly: Designed to keep you in ketosis while satisfying your sweet tooth.

  • Sugar-Free & Diabetic Friendly: No hidden sugars or spike in blood glucose levels.

  • High Protein & High Fiber: Keeps you full, energized, and satisfied for longer.

  • Quick & Simple to Prepare: Just add your wet ingredients, mix, and bake!

Description

Weight: 320g
Contents: 320g Vanilla Muffin Premix
Ingredients:
WLLC Sweet baking flour:
Seed mix (sunflower seeds, sesame seeds), Oats (gluten), almonds, erythritol, Vital wheat gluten, baking powder, baking soda

Allergens: Tree nuts, gluten, wheat

Storage:  Keep in an airtight container for 6 months.

Instructions To Use:

YOU WILL NEED (WET INGREDIENTS):
3 Large Eggs
140 g Full Fat Greek Yoghurt
70 g Odourless Coconut Oil (melted)
20 ml Milk
1 tsp Vanilla Extract (Optional)
20 g Caring Candies Sugar-Free Chocolate (chips or chopped)

Oven: Preheat to 170°C.
Whisk all wet ingredients together in a bowl.
​Add the full 320g packet of low carb choc pre-mix and stir until well combined.
Gently fold in 20g sugar-free baking chocolate chips.
Line a muffin tin with liners or grease with butter/coconut oil.

​Scoop & Bake 18–25 minutes (Size depending)

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